$28.00 / KG
A rich and succulent delicacy, kanafeh is often served as breakfast in a hand made delicious sesame bun or as dessert on its own. The Cheese Kanafeh is made with shredded Kataef (a special dough) and filled with an assortment of sweet cheeses. The Cream Kanafeh is made with semolina and filled with a delicious cheese-based cream. Both are enrobed in a luscious syrup.